Akgöl Dairy,Food and Packing Industries Ltd has been serving its clients in the dairy sector in Cyprus since 1979.Our factory has been operating in the Karpass Peninsula is one of the most beatiful regions in Cyprus and it has unique vegetation,which add a special taste and aroma to the milk of sheep and cow that graze on this land.

For this reason,we believe our cheese is among the most delicious cheeses in the world.We produce mainly halloumi,the traditional cheese of Cyprus,as well as White cheese(feta)and fresh kashar cheese,anari(lor or"nor" in the local language)and cheese with holes.

Before building Akgöl,we took similar production facilities,as an example for ourselves that hes been build under European standarts.We always strive to do our best and provide the best and the fastest service to our clients.Our continous growth,improvement and eagerness for innovation is achieved by the great efforts of our experienced staff. Our food engineers and chemists work with great care to produce better,higher quality products under top hygienic conditions,from the minute the milk is received in our factory to when the final product is shipped to our customers.Our products,which are constantly controlled by our chemist in our own laboratory,are also sent for regular bacteriolagy check at the laboratories of the Cyprus Veterinary Services.Our Company has been awarded with ISO 22000:2005 HACCP Food Safety&Mnagement System,ISO 9001:2008 Quality Management System and HALAL certificates.

Akgöl stands for 'Safety' in terms of product quality.It is also well-known for having great experience in the field and for having a wide network of exporting countries.

As Akgol,we are especially focused on the production of Cyprus Halloumi cheese.We have been exporting our Halloumi cheese for 27 years with competitive prices to Turkey,Kuwait,United Arab Emirates,Saudi Arabia,Qatar,Jordan and Bahrain.We have also been expording fresh kashar cheese to Turkey on a regular basis.One of our ultimate goals is to become one of the pioneering dairy companies of the world.

We have been producing halloumi and cheese products to the domestic and foreign markets for more than 30 years,with high quality dairy products which are produced using world class technology.Our vision is to contribute to the improvement of human health and to raise healthier generetions.

At the Akgol family,we are proud to be a trusted brand that contributes to traditional Cypriot cuisine and presents its products to the customer under the healthiest conditions.Akgöl is an institution that is cognizant of the social responsibilities that companies and individuals must have toward society.With this responsibility in mind,Akgol has been contributing to different levels of the community since the day it was founded.Within this framework,it is proud of sponsoring some elementary schools in the Karpass region and various children foundations.

Find Us

34 A Ismet Inonu Bulvarı, Famagusta, North Cyprus (Mersin-10 TURKEY)
Sales Points